Sent: Sunday, May 08, 2005 3:16 PM
Subject: Orangewood Wines News - 16
To
Our Wine Aficionados,
Introduction
Two months ago I described how half of Laurie’s
thyroid was successfully removed. Follow up analysis indicated it was a
papillary carcinoma, so this week Laurie had the remainder of her thyroid
removed. She is home safe and sound. Meanwhile, the newsletter is
coming out late again as I ponder how much personal stuff like that we should
put into the newsletter and how the overall newsletter should be.
I’ve decided to keep the content the same but to ramble more - it seems
to be my style!
Box
Score
New Restaurants/bars: 6
New Retail outlets: 2
New Sales people:
1
New
Wineries: 1
Contents
Upcoming Events
New Locations
New Winery - Vino Con Brio –
New Sales Person - Becky Deininger
Rambling
Upcoming
Events - http://www.orangewoodwines.com/wine-events.htm
These events are usually described on our
web-site.
New Locations
Miguel’s -
Prescott Mining Company - Prescott
Lloyd’s Liquors -
Bloom -
Creekers’ Territorial Bar and Grill - Cave Creek*
Sportsmans’ Fine Wine -
*
Some of you may recall that Territorial Bar and Grill was the first restaurant
to carry our wines. As part of our due diligence we asked the owners of
the place where we ate twice a week if they would carry our wines if we became
a distributor. Of course they said yes, and we started our wine
business. After three changes of ownership it became a biker bar selling
mostly beer. Another change of ownership recognizes the value of selling
good wine, so Rob got us back in there.
New Winery - Vino Con Brio –
When I was in
The Vino Con Brio winery is a family affair
– they translate it to “Wine with Passion”. Mike Matson
is actually a dentist, but a farmer at heart (I’m always looking for the
farmer because good grapes are the most important factor in producing good
wine). Mike’s wife, Renae, is primarily
responsible for Amorosa, the Bed and Breakfast set in
the middle of one of their vineyards. Anne, their daughter, gave up a
promising career in management to market the wines and generally help the
winery become successful. On my visit I met only with Renae,
who put me up in their B&B (which was wonderful), led me on a tour of the
winery and gave me wines to bring back to our tasting committee. The
committee was especially impressed with two of the wines which, after required
licensing and so forth, will be arriving in
New Sales Person - Becky Deininger
Becky, who had been working for one of the major wine distributors in the
Rambling
Last week we had Betty
Bennett from Chatom Vineyards visiting us. Betty and her husband are
escapees from dot.com businesses. They used to live in the Bay Area with
an escape home in
We started selling the Chatom wines last year,
but we rated our success as “developing”. Good management
practice indicates that “developing” requires a plan to fix the
problem. With the new releases (2002 for the red wines) coming available,
it was time to implement a plan. We introduced the new vintage together
with incentives if restaurants sell the wines by the glass. Betty came
along to help with the roll out. The wines tasted well, the sales folks
enjoyed the help, we sold some wine and a good time was had by all. We
hope to be selling more of these wines, as they hold up well against more
expensive ones.
Happy Mothers’ Day to all of you, especially those of
you who are mothers.
Cheers,
Richard
and Laurie
Richard
(newsletter writer) and Laurie Corles (editor)
Orangewood
Consulting LLC
480.488.4794
or 602.410.3774