Sent: Sunday, January 07, 2007 6:06 PM
Subject: Orangewood Wines Newsletter - Volume 3, Issue 5
A Happy New
Year to you all. Next major item to look out for is the Second Annual
Sierra Foothills wine tasting. This is on February 1st at the
Scottsdale Culinary Institute. Mark your calendars!
New Sales Person: 1
New
Wineries:
2
New
Restaurants: 1
Wines from California’s
Historic Sierra Foothills
New Sales Person – Diane Davey
Our portfolio of wines includes 10
wineries from the Sierra Foothills. On February 1st, at the
Scottsdale Culinary Institute, owners, winemakers and/or other representatives
will be in town to talk about their wines and give you a chance to try
them. All our wineries are small, family owned wineries specializing in
hand crafted and delicious wines. Scottsdale Culinary Institute is
hosting and catering this event.
Thursday, February 1st at
3:30 to 4:30 Trade only tasting
4:30 to 7:30 General Admission
We will be giving invitations to our customers over the next
two or three weeks. For the general public we are printing a small number
of tickets which may be purchased at Scottsdale Culinary Institute, Epicurean
Wines in
The following wineries will be represented
Diane Davey (with husband, Gary) owned and ran the Red
Kangaroo in North Scottsdale at
I get calls all the time from wineries asking us to carry
their wines, but something about Buttonwood caught my ear. Already
established in
Artistic Wines / Destino Wines
Classico Distribution, one of the 100 rival
distributors in
(928) 213-1021
I can’t let the New Year slip by without commenting on the
past year and making predictions for the new one. Orangewood Wines
continued to grow last year – by 50%. The previous year we doubled.
There is no question now that I have messed up a perfectly good hobby. I
expect us to continue to grow this year and I plan on 30%. We continue to
improve our coverage of the state and to represent wineries that are small and
unique in their own ways. We enjoy all of them. Greg, our first
driver, is now 86 and has been delivering wine for nearly 4 years.
Xandria joined us last year as our second driver. I don’t expect any more
drivers in the
The one problem that Laurie and I wrestle with is that we
are part of the critical day to day operation. The administration
bookkeeping is sufficiently complex that Laurie hates when I “help” because I
make too many mistakes. Training someone else seems unrealistic, but we
continue to scratch out heads despite the splinters. To get a break, we
are planning to close the business for two weeks from July 9th – 20th.
From
all of us at Orangewood Wines
Richard
(newsletter writer) and Laurie Corles (editor)
Orangewood
Wines